ABOUT

Located in the heart of Redwood City, we are a craft butchery offering everything from all natural grass-fed beef, to heritage pork, pasture raised chickens, whole peking ducks and whole butchered lamb. We partner with local farmers and ranchers who use the most sustainable, all natural and ethical approaches in order to be able to bring you the best quality meats and eggs.  With life today being inherently fast paced, we pride ourselves on being at the forefront of the slow-food Movement.  Featuring house-made sausages and gourmet specialties, like duck confit and our signature Beef Bolognese, are a testament to our commitment to creating epicurean delights for you to enjoy.

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OUR PARTNERS

Our meats are sourced from local farms and ranches that put sustainability and humane practices at the top of their priorities. We partner with those who focus on empowering farmers, conserving our landscapes and restoring the vitality of the foodshed and its inhabitants.  By sourcing from local farms, we decrease the number of hands our product passes through, thus ensuring you the highest quality meats and eggs possible. 

Come Visit!

810 Main St
Redwood City, CA
(650) 260-2622

COVID-19 Update: We are open for our regular, full-service business operations!
Welcome back RWC!

Tues - Fri: 11am - 6pm
Sat - Sun: 11am - 5pm
Closed Mondays